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North Interbay group seeks to loosen industrial zoning

Industrial Pipeline Developers like Thompson just want to make more money on theirgambles in industrial real estate, he charges. "This is all aboutinstantaneous gratification." The City Council could take up the Interbay NeighborhoodAssociation's proposal this fall. North Interbay is a triangular sliver of the city, boundedgenerally by West Dravus Street, the BNSF railroad yards and busy15th Avenue West. It's a jumble of vacant lots, storage yards and mostly olderfactories and warehouses. Most who work in the area or live nearby agree it's rundown. "It's dead here. Just dead," says Chuck Read, whose companymanufactures custom cutting boards. About one-third of the area, mostly along Dravus and 15th, is zonedfor commercial uses. The Interbay Neighborhood Association is pushing for big changeshere, too — a rezone to allow condo or apartment towers up to125 feet tall. The city's Department of Planning and Development last monthproposed towers not top 85 feet. Planners said taller buildingswould be incompatible with nearby industry. North Interbay's industrially zoned blocks hold businesses thatmanufacture doors and cabinets and musical instruments. There's a steel-products warehouse, a marine-equipment supplyoperation and several machine shops. Other businesses don't really qualify as industrial: adog-obedience school, a fitness club, a company that rents partytents and canopies, another that markets sex toys. The Interbay Neighborhood Association cited that mix in itspetition to trim the area from BINMIC. The neighborhood already lacks the intensity of "hard-core"industrial uses that should define a manufacturing/industrialcenter, proponents argue; deleting it would just reflect reality. The city's restrictions on nonindustrial uses "lump me in with100-acre tracts in South Seattle that are pouring steel," saysRead. "Every area has different needs and different requirements." Thompson, Nitty Gritty's developer, contends mixed-use projectslike his would create "a more upgraded environment for industrialuses and a more respectful environment for customers." But just 12 percent of the land in Seattle is zoned industrial. AndAakervik, of the BINMIC Action Committee, says North Interbayoffers the access to rail and water that industry needs, and thatfew other areas offer. Industrial development in the area has been stymied, he says,because property owners aren't satisfied with its potential returnsand are speculating that zoning changes will make them richer. Dave Gering, executive director of the Manufacturing IndustrialCouncil of Seattle, says a project like the Nitty Gritty wouldcause him more heartburn if it were proposed in a heavy-industrystronghold like Georgetown or SoDo, rather than North Interbay. Gering's organization supported the limits on nonindustrial usesthe City Council approved last December. 
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Metal Fabricator requests rRoad closing for growth

Metal Fabricator The company fabricates metal for power plant ducts, structuralsteel, conveyors, hoppers and stainless steel scrubbers for coalplants, Mr. Parker said. The company also manufactures powertransmission lines for the Tennessee Valley Authority, he said.Another large customer is Georgia Power. Mr. Parker said he started his business in 1995 with a building andan acre of land. He expanded twice, and bought five acres adjoiningthe site two years ago, and then bought another tract on BrownStreet. The road closure also would benefit his company and a neighboringbusiness by preventing theft, Mr. Parker said. Both companiesfrequently have break-ins, he said. "I'll sit out here at night and they'll circle the block lookingfor something to steal," Mr. Parker said. The commission approved a request by former planningcommissioner Mike Price to grant a road-width variance at the ElderCove subdivision in Tiftonia. The request was not on the Mondayagenda. Mr. Price, owner of MAP Engineers, said he had filed thevariance with the planning agency, but the case was not scheduledto be heard until the July meeting. The Elder Cove developers are installing roadside drainage in thesubdivision and needed to reduce the road's width. The projectwould have been held up if the developers had had to wait until theJuly planning commission meeting, Mr. Price said. Planning agency director Barry Bennett said after the meeting thatwhile granting a request that's not on the agenda is unusual, itcan be done under extreme circumstances. 
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India copper eases on rising LME

 lme copper Indian copper futures gave up early gains and eased on Tuesday after rising inventories dampened sentiment, analysts said. At 4.50 p.m., the benchmark June copper MCCM8 on the Multi Commodity Exchange of India (MCX) was down 0.39 percent at 344.25 rupees per kg. Copper inventories on the London Metal Exchange were up 1,500 tonnes to 123,550 tonnes on Tuesday. "Rising inventories pushed down copper after it gained in the morning but it should rise again because the outlook continues to be strong," said an analyst from Motilal Oswal Commodities Broker Pvt Ltd. Prices found support earlier after China reported a 25.6 percent surge in urban investment in the first five months of the year which indicated a positive demand outlook for metals. Copper prices also found support from falling Chinese imports. China is importing less copper, despite domestic demand, and expectations are that the local shortage will push traders to buy the metal over, supporting prices China's imports of unwrought copper fell 25 percent in May from April. Prices also rose on fresh supply concerns from Peru, where protestors blocked a mine belonging to Southern Copper (PCU.N: Quote, Profile, Research) (SPC.LM: Quote, Profile, Research), the country's largest copper producer [nN16263028].    
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Control4 introduces standards-based IP entertainment

lighting wire Control4 Corporation, a leader in affordable IP-based controland entertainment systems, today announced the release of Control4 ? Suite Systems, a customized version of the company ’ s popular home automation and entertainment control technology forthe hospitality market. The Control4 Suite Systems provides aplatform of innovative convenience and automation for the in-roomenvironment by enabling hotel guests to control lighting, roomtemperature, television/video systems, music, draperies andrequests for services through a single Control4 ? remote. "We' ve worked closely with the industry to develop a fully customizedroom automation platform that is incredibly easy to use, installand maintain, ” said Will West, Chief Executive Officer at Control4. “ The Control4 Suite Systems truly transforms the guest experience byproviding completely new functionality that significantly enhancesthe customer ’ s stay and provides differentiation for the destination. Thehospitality market represents a huge market opportunity forControl4 ? technology and we look forward to applying our expertise forcontinued innovation. ” Control4 Suite Systems provides the hospitality industry apractical, reliable automation operating system that is affordable.For new property construction, operators will see significantsavings in construction costs because the Control4 Suite Systems ’ wireless features eliminate virtually all in-room, low-voltagewiring, and require less conduit, labor and materials for controland lighting systems than traditional wire-based systems. The Control4 hospitality solution also offers a non-obtrusive andeasy way to save money by managing precious resources such asenergy, water, money and time. Control4 Suite Systems can beprogrammed to automatically put a room into unoccupied status uponcheckout — turning down or off the heating/cooling system, televisions,lights and any appliances. According to Green Lodging News,lighting accounts for up to 35 percent of a hotel ’ s energy bill, while up to 50-70 percent of a hotel ’ s energy bill is attributed to heating and cooling. "The Mandarin is renowned for offering personalized comfort andconvenience for our hotel guests, ” said David Heckaman, VP Technology, Mandarin Resorts. “ Control4 Suite Systems provides a technology platform that takesthat personalized experience to an entirely new level. Bothcorporate and leisure guests will delight in this highlysophisticated, yet easy-to-use service that makes the roomenvironment more relaxing and enjoyable. ” Control4 Suite Systems is also easy to install. Wired and wirelesssolutions are available for installation in both new constructionand most retrofits of properties meeting LEED certificationbuilding standards. To facilitate interoperability and integration between partnerproducts and Control4 ’ s digital home platform, Control4 is licensing its operating systemthrough the C4iQ ? certified partner program. C4iQ ? approved technology enables companies to embed the Control4operating system into a range of products, such as televisions,routers, receivers, etc. 
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Magnetic sensor ignores large local fields

Small MagnetResearchers at the Fraunhofer Institute have developed a novelmagnetic sensor that they claim for the first time detects tinyfluctuations in a small magnetic field – even when there is astrong magnet right beside it. The sensor can therefore be utilised even in places where powercables generate an interference field – for instance, in acar’s side mirror. In the car mirror application, if there is a change of driver it isnormally required to adjust the position of the mirror and theseat. To provide automatic adjustment for each driver, a tiny chip in thekey or a corresponding button on the dashboard can be pressed,enabling all adjustment to be performed very easily. There is a tiny magnet in the mirror and another in the seat, whoseposition is detected by a magnetic sensor and which enables themirror to be correctly adjusted. The only problem with this systemis that the cables supplying the power for heating the mirror andcontrolling the stepper motor also generate a magnetic field. The sensor therefore sees not only the field generated by themagnet, but also that of the power cable – and errors can bemade. Up to now, therefore, such magnetic field sensors have had tobe screened. This is difficult and expensive. A new type of integrated 3-D magnetic field sensor from theFraunhofer Institute for Integrated Circuits (IIS) in Erlangen,Germany, can work without screening. The researchers have arrangedseveral sensors in a pixel cell in such a way that they can measureall three components of the magnetic field in one place. If two ofthese pixel cells are placed on a chip, the sensor measures notonly the magnetic field as such, but also how the position of themagnetic field changes. IIS team leader Dr Hans-Peter Hohe states:“This sensor enables us for the first time to identifymagnetic interference fields as such and to separate them from theuseful field. The sensor works perfectly even when the interferencefield is considerably larger than the useful field. There istherefore no need for shielding.” 
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CRM's CDC Software,Schneider Electric says upgrade

Hardware Supply CRM vendor CDC Software, a wholly owned subsidiary of China’s CDC Corporation, has announced that Schneider Electric (News - Alert) has gone live with its upgrade to cWMS Release 10, a warehouse management system part of the CDC Supply Chain suite. With more than 2,000 employees and revenue in excess of the equivalent of $977 million, Schneider sells electrical distribution and automation control products and services in the country and has rapidly expanded its logistics operations over the past 10 years.  Since first implementing an earlier version of CDC Software’s (News - Alert) “cWMS” 10 years ago, Schneider consolidated two of its warehouse sites, while at the same time expanding capacity to 50 tons of throughput per day, covering 14,000 product lines, resulting in cost savings and higher productivity. Andrew Holdroyd, logistics projects manager, said the company “needed to upgrade our warehouse functionality and systems to support our growing business volume and new distribution service in a multi-brand environment.” Michael Shrimplin, logistics development analyst for Schneider, said while the initial go-live “covered an ‘as-is’ upgrade, the latest version of cWMS will allow us to implement additional functionality… these include capabilities such as cartonisation, which will help improve item scanning, picking accuracy and overall quality control.” CRM vendor CDC Software, a wholly owned subsidiary of IT company CDC Corporation, has announced three multi-million dollar contracts recently.
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Reliance Steel purchases PNAGroup for $1.1bln

 Platinum Bar Reliance Steel & Aluminum Co. said Tuesday it agreed to buy PNAGroup Holding Corp., a steel service center group owned by PlatinumEquity, for about $1.1 billion. Shares of Reliance rose $6.82, or 4.7 percent, to $74.43 shortlyafter the opening bell. The deal is expected to close within 60 days, pending regulatoryapprovals. Los Angeles-based Reliance Steel expects to finance the dealthrough its existing credit facility and by raising about $750million by issuing new debt and equity securities. Reliance, which processes and sells products to aerospace, energyand construction companies, said it expects the deal to immediatelyboost earnings. Through its subsidiaries, PNA Group processes and distributesprimarily carbon steel plate, bar, structural and flat-rolledproducts. PNA subsidiaries include Delta Steel LP, Feralloy Corp.,Infra-Metals Co., Metals Supply Company Ltd., PrecisionFlamecutting and Steel LP and Sugar Steel Corp. PNA had 2007 sales of about $1.6 billion. Reliance reported saleslast year of about $7.26 billion. PNA has 23 steel service centers in the United States, five jointventures and seven service centers in the U.S. and Mexico. Reliancehas about 180 locations in the U.S. and about 37 across Belgium,Canada, China, South Korea and the United Kingdom. Copyright 2008 Associated Press. All rights reserved. This materialmay not be published broadcast, rewritten, or redistributed 
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Reliance Steel&Aluminum Co. signs deal to acquire PNAGroup

including aluminum Reliance Steel & Aluminum Co. (NYSE:RS) announced today thatit has reached an agreement to acquire the outstanding capitalstock of PNA Group Holding Corporation, a national steel servicecenter group owned by Platinum Equity. The transaction is valued atapproximately $1.1 billion. PNA ’ s subsidiaries include the operating entities Delta Steel, LP,Feralloy Corporation, Infra-Metals Co., Metals Supply Company,Ltd., Precision Flamecutting and Steel, LP and Sugar SteelCorporation. Through its subsidiaries, PNA processes anddistributes primarily carbon steel plate, bar, structural andflat-rolled products. 2007 and first quarter 2008 revenues for PNAwere about $1.6 billion and $474 million, respectively. PNA has 23steel service centers throughout the United States, as well as fivejoint ventures that operate a total of seven service centers in theUnited States and Mexico. The transaction is expected to be consummated within the next 60days, subject to the satisfaction of certain conditions, includingobtaining required regulatory approvals. Reliance expects tofinance the transaction, including the replacement of PNA ’ s existing debt, through a combination of borrowings under Reliance ’ s existing credit facility and by raising approximately $750million through the issuance of a combination of new debt andequity securities. “ The PNA operations complement our existing business and add newproducts in many geographic areas that further enhance thecustomer, product and geographic diversification of our business.Through the PNA joint ventures, we also gain entry into a newmarket for us in Mexico, ” said David H. Hannah, Chairman and Chief Executive Officer. Inregard to the financing, Hannah stated, “ We expect that this transaction, including the impact of theexpected financing, will be immediately accretive to our earnings,with the dilution from any new shares issued offset by the earningsfrom PNA and savings from our lower cost of capital. Additionally,we expect our balance sheet and liquidity to remain strong. ” Reliance Steel & Aluminum Co., headquartered in Los Angeles,California, is the largest metals service center company in theUnited States. Through a network of more than 180 locations in 37states and Belgium, Canada, China, South Korea and the UnitedKingdom, the Company provides value-added metals processingservices and distributes a full line of over 100,000 metalproducts. These products include galvanized, hot-rolled andcold-finished steel; stainless steel; aluminum; brass; copper;titanium and alloy steel sold to more than 125,000 customers invarious industries. Reliance Steel & Aluminum Co. ’ s press releases and additional information are available on theCompany ’ s web site at www.rsac.com . The Company was named to the 2007 “ Fortune 500 ” List and the Fortune 2007 “ 100 Fastest Growing Companies ” List and the Fortune 2008 List of “ America ’ s Most Admired Companies ” and the 2008 Forbes “ Platinum 400 List of America ’ s Best Big Companies. ” This release may contain forward-looking statements relating tofuture financial results and the proposed acquisition and relatedfinancing of PNA. Actual results and events may differ materiallyas a result of many factors over which Reliance Steel &Aluminum Co. has no control. These risk factors and additionalinformation are included in the Company ’ s Annual Report on Form 10-K for the year ended December 31, 2007and other reports Reliance Steel & Aluminum Co. has on filewith the Securities and Exchange Commission. 
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Paper maker insists prices must rise

Finnish papermaker M-real have blamed recent price rises for its paper products upon rising wood and energy prices, Tootoo.com reports. In a press-release announcing a 10% hike in European prices (below), the paper merchants claimed "price increases are needed to improve profitability." M-real Press Release  Profitability in the board and paper industry has been sliding for a number of years. Costs have been rising heavily. The increase has been especially strong in wood and energy prices. At the same time, sales prices have not compensated for the cost escalation despite price increases for some grades. It is clear that price increases are needed to improve profitability. In Finland, where the folding boxboard production units of M-real are located, production costs have risen 20 per cent since 2005, annual cost increase being 6-7 per cent. We have already announced new price increases in the USD and GBP markets. In the Euro markets the needed price increase of folding boxboard is minimum 10 per cent at the first stage. We will revert to the folding boxboard price increases in the near future. M-real has announced a price increase for coated magazine papers between 6-8 per cent depending on product and market, and the implementation is ongoing. For uncoated fine papers prices were increased in April and May. Further actions are under evaluation. The price increase needs are greatest in coated fine papers. M-real plans to increase prices of its coated fine papers by a minimum of EUR 50 per ton. Negotiations are ongoing with customers 

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Office Depot in Hong Kong alliance

Office Depot, a leading global provider of office products and Staples main US competitor, and bigboXX.com, a leading office supplies provider in Hong Kong, wholly owned by Hutchison Whampoa Limited, today announced that they have entered into a strategic alliance to provide office products and services to corporate customers in Hong Kong. Through this alliance, bigboXX.com will become Office Depot's dedicated partner in Hong Kong, enabling clients to use the Office Depot international network for their multi-country supply needs. With news of Staples recent acquisition of Dutch stationers Corporate Express giving the American office suppliers a foothold in the European market, Tootoo.com sees Office Depot's alliance in Hong Kong as helping to increase its influence in Asia.In China, Office Depot has operations in Beijing, Shanghai, Guangzhou, Shenzhen, Tianjin and Wuxi. bigboXX.com is currently one of the largest office services providers in Hong Kong serving over 40,000 corporate customers. "Hong Kong is a key market for many global companies and the new relationship between Office Depot and bigboXX.com will provide a complete procurement solution for both new and existing customers," said Teddy Chung, Managing Director for Office Depot Asia. "The alliance with bigboXX.com enables us to better serve our Hong Kong based customers with overseas operations." "Our leading domestic position in Hong Kong, combined with Office Depot's strong international network, is a winning combination and an ideal partner for international clients in the region," said Ronnie Fung, CEO of bigboXX.com. "Be it a big corporation, a medium-sized business or a small office set-up, companies will be able to get anything they need for their office operations through our new relationship with Office Depot." 

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Paper industry to discuss recycling issue in Chicago

An upcoming Paper Recycling Conference in US city Chicago is expected to highlight the environmental issues facing the paper industry, Tootoo.com reports. The Paper Recycling Conference & Trade Show, now in its ninth year, will be held June 22-24 at the Hyatt Regency O’Hare in Chicago. The three-day event offers paper stock dealers, consumers, paper mill representatives, and equipment and service providers involved in the paper recycling industry the opportunity to network with leading industry consultants and entrepreneurs from across the globe. The show features an educational program with panel discussions on current business and operational trends and their impact on the secondary fiber industry. The program also dedicates an afternoon to targeted breakout sessions covering important niche areas of the industry such as transportation, plant safety and pricing trends. It also features an exhibit hall filled with industry equipment and service providers. On June 22, Moore & Associates will conduct a Recovered Paper Supply Development Workshop from 3-5 p.m. Bill Moore of Moore & Associates will be the moderator. The objective of the workshop will be to present a variety of approaches that are designed and have been successful in developing new supplies of recovered paper. 

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Makro sells office supply business

The sale of Thai company Makro's Office Centre office-supplies business to Central Retail Corp. (CRC) will prove beneficial for both parties, Tootoo.com predicts. While it allows CRC to expand its Office Depot network selling office equipment, Makro can now focus its efforts and resources on its core cash-and-carry wholesale food business. Siam Makro managing director Suchada Ithijarukul said the company's decision to locate a new investor for Makro Office Centre. Its choice was CRC, operator of Office Depot, which is known for its quality and expertise, she said. "We're pleased to let the Office Centre business go to CRC, and we believe it'll be a mutually beneficial move," she said. "Siam Makro can now focus on its food-service business, which showed healthy growth of 40 per cent in the first quarter. It's aligning with the business direction that Makro is taking globally." She said Siam Makro opened 12 new Makro cash-and-carry wholesale stores last year. That includes two new Eco stores of 4,000-4,500 square meters each, on Koh Samui and in Krabi. CRC executive vice president Ivor Morton said the conversion of the outlets into Office Depot stores would allow the group to reach more customers. It will build up its inventory and offer more promotions. "We currently run 19 Office Depot stores here, and the combining of another 16 Makro Office Centers into the network will make Office Depot the top retailer in office supplies, with 14 per cent of the market," Morton said. "The stores are expected to have Bt2.6 billion in combined sales, with a total of 45,000 square meters of floor space." It has set a growth target of 10 per cent next year. The company also plans to open three new Office Depot stores next year, including one at the new Central project on Chaeng Wattana Road.
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The end of paper airline tickets in China

China's airline industry entered a new era in air travel on June 1, as carriers nationwide stopped using paper tickets and began to adopt electronic tickets. This move was in answer to a 2006 call by the International Air Transport Association (IATA), which called for carriers worldwide to adopt the widely-used e-ticket. An official from Youee.com, one of the country's biggest on-line e-ticket agents, said Chinese travelers could look forward to easier travel by using the new format. He said passengers could change, re-endorse or cancel their e-tickets through the Internet or telephone; they didn't have bother with physically going to a travel agency or airline ticket office. Currently, e-tickets are generally used by most domestic carriers. Only a handful of international carriers and some for pertaining to infant tickets accepted paper ones. "Electronic tickets will entirely replace paper tickets by the end of the year," said the expert, adding prices were expected to fall because operation costs would be reduced by using electric tickets. Paper tickets date back to the 1920s. The first e-ticket was issued in 1994. IATA adopted a global standard for e-ticketing in 1997 but the evolution was slow. In May 2004, only 19 percent of global tickets were electronic. 

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Staples buy Dutch stationers for $2.7bn

Staples Inc.'s long battle to buy Dutch company Corporate Express NV finally ended with a $2.7 billion deal Wednesday. The deal sets to make Staples the biggest office supplier in the world and will no doubt put further distance between itself and U.S. rivals Office Depot and OfficeMax. Its two rivals combined would be smaller than Staples once the deal closes. With U.S. retail sales of office supplies slumping, Staples also hopes to expand in the more profitable business of delivering office supplies to corporate customers — Corporate Express' strength — and build off the Netherlands-based company's European market. Staples succeeded by raising its offer three times after its original Feb. 19 cash bid of 7.25 Euros per share. The final price of 9.25 Euros per share is up from Staples' offer last week of 9.15 Euros, which prompted Corporate Express' management to enter talks. The corporate office supplier had earlier resisted negotiations even as Staples brought its hostile offer directly to Corporate Express shareholders. "We're going to go from a company where retail is about 60 percent of our sales to a company where delivery is about 60 percent of our sales," Ron Sargent, chairman and chief executive of Staples, said in an interview. "That is really transformational." The agreement thwarts a competing deal Corporate Express had reached three weeks ago to acquire France's Lyreco SAS, which is now expected to receive a $46 million breakup fee from Corporate Express. "I think the paper clip wars are over, and it's a win for both sides," Sargent said.
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Vista, Vivo & Venue add vibrancy to Boltaflex contract uphol...

Upholstery Fabric Vista, Vivo & Venue add vibrancy to Boltaflex contract upholstery June 10, 2008 (USA) OMNOVA Solutions is excited to introduce Vista, Vivo and Venue, thelatest offerings from OMNOVA's line of Boltaflex contractupholsteries. This new trio of coordinating patterns offers the healthcare andhospitality markets a fresh design look and superior ease inupholstering. Featuring an elegant leather-like appearance, Vista is a versatilesolid color design with a great, pliable hand, available in 49contemporary colors from high-impact hues including Key Lime andSeville to traditional Maroon and Porcelain. The full design storydevelops with the addition of coordinating patterns Vivo and Venue,which add subtle style. Vivo is a refined dot pattern with glimmers of metallic sheen thatplays nicely with a dynamic palette of 16 colors, while Venue addsa little more bling with just a hint of metallics and a fun flow ofcurly loops. Use them alone or mix and match. All three designs are 28 oz., 100% vinyl upholstery with a fabricbacking and can be used in both interior and exterior applications.Additionally, all three patterns boast our

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Chemtura to raise pricing for flame retardants

Fire Retardant MaterialsBOSTON (Thomson Financial) - Chemtura Corp. said Wednesday it plans to increase pricing for its Reofos BAPPand Reofos RDP flame retardants by 65 cents per kilogram in allregions, effective June 15. The company, which also removed all extended price validity, saidthe increase has become necessary because of the rising cost ofelemental phosphorus and 'significant' increases in other rawmaterials, utilities and transportation costs. Shares of the Middlebury, Conn.-based specialty chemicalsmanufacturer closed Tuesday at $8.32. Neither the Subscriber nor Thomson Financial News warrants thecompleteness or accuracy of the Service or the suitability of theService as a trading aid and neither accepts any liability forlosses howsoever incurred. The content on this site, includingnews, quotes, data and other information, is provided by ThomsonFinancial News and its third party content providers for yourpersonal information only, and neither Thomson Financial News norits third party content providers shall be liable for any errors,inaccuracies or delays in content, or for any actions taken inreliance thereon. 
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New organic food supplier proves an instant success

Instant Food They sell meat, fruit and vegetables, dairy products and bread thatis either organic or traditionally produced - the vast majoritywithin County Durham. It is then delivered to the customer's home. Mrs Deacon and Mrs Rose- Gray admitted even they were surprised bytheir instant success. Mrs Deacon said: "It has taken off even better than we expected. "We are getting orders from all over the region. Initially, westarted off delivering in Durham City, then a further ten-mileradius, and now we are taking orders from Stanhope, Burnopfield,Washington and Sunderland. "Initially, we were just thinking of serving only the domesticconsumer, but we are starting to take commercial orders as wellsuch as schools and nurseries." Mrs Deacon said that herself, Mrs Rose-Gray and a third friend whois a silent partner, had first seen the possibility of starting abusiness after their own experiences of having to travel todifferent locations to get various products such as fruit and meat. She said: "That was the reason the business was formed. We both ateorganic and if I wanted meat I had to go to one part of town and ifI was wanting vegetables I had to go to another. "On other occasions I was going to the supermarket which I didn'tfeel right about because I wanted to know where the meat was comingfrom." As they buy the vast majority of their stock from local producers,within a 35-mile radius of Spennymoor, the pair believed everybodygained. Mrs Deacon said: "Everyone is benefiting, we are giving a fairprice to farmers in this area. "It is about supporting local producers. We have some fantasticproducers in the North-East but a lot of people don't know aboutthem." The business partners were also delighted with winning theircertification from the Soil Association. Both gave up jobs working at a direct mail company to set up theirbusiness. With limited experience of running a business, the pair had help insetting up from Business Link North-East, which provides freeadvice and guidance to the region's budding entrepreneurs andestablished companies. Mrs Deacon said: "Business Link helped us source financial supportfor our corporate identity, website and design - without which wewould not have been able to communicate with new customers." Colin Willis, Business Link account manager, said: "The Honest FoodPartnership has proved to be a huge success already as SoilAssociation accreditation is only given to businesses whose foodproducts are produced and processed to strict animal welfare andenvironmental standards." The Honest Food Partnership can be contacted on 01388-817085 or goto thehonestfoodpartner ship.co.uk 12:12pm today Print Email this Comment

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Wild launches new Fruit Up with a confectionery spin

 Compound Chocolate The German ingredients firm first launched its Fruit Up sweetener in 2001, and has developed versions for beverages,bakery, and ice-cream productions. The logo was re-launched lastyear for the ingredient brand. But building on the success so far, Wild sought to make it suitable for a new category of products - fruitjelly confectionery . This includes products like fruit pastilles, fruit gums, winegums and gummibears. "Fruit Up is perceived well and has caused high interest in thebeverage industry and a lot of interest from food customers," the company told FoodNavigator.com. "This is the reason for spreading it to the confectionery market." Emilio Colom, product manager for Fruit Up, explained that thedifference between the versions lies in the balance between thecarbohydrates from fruits, such as glucose and fructose forinstance. This is important so as to ensure the right sweetnessprofile and technical attributes. For fruit jelly confectionery, Wild has hit upon the mix ofcarbohydrates that prevents browning or crystallisation on thesurface of the finished product. The beverage version, on the other hand, is monosaccharide-rich,Colom said. The flavour profile needs to fit with the expectationthat the product will be sweet when first sipped, but to fadethereafter. Wild is supplying the new version of Fruit Up both as an ingredientand in its jelly confectionery concepts - that is, ready madeblends of ingredients to which the manufacturer of the finishedproduct only needs to complete the production stage. It alsosupplies "marketing arguments" that the customer can use. The sweetener is described as a composition of different fruitconcentrates. "This ingredient has no intrinsic flavour but creates a naturallysweet sensation in the final product," said the company. The sweetness intensity is said to be similar tothat of sugar. Low-GI for health As for the healthy aspect to the sweetener, Wild says Fruit Up hasa low glycaemic index. The glycaemic index measures how quickly certain foods releasecarbohydrates into the body, which then raise consumers' bloodglucose levels. High GI foods, including white bread, white rice,many prepared breakfast cereals and sugar, cause blood sugar levelsto rise more rapidly. Low GI foods include most vegetables, fruits,beans and unprocessed grains. Low glycaemic foods are presently receiving considerable attentionfor their contribution to a healthy lifestyle. The approach wasoriginally designed to help diabetics manage their blood sugarlevels by diet, but a low glcyaemic diet has also been linked to areduced risk of developing diabetes and heart disease. In some countries, since as Australia and the UK, glycaemic indexhas also been adopted by consumers as a weight management approach.The idea is to choose good carbohydrates, rather than eliminatingthem entirely as was the approach in the previously popular Atkinsdiet. Wild conducted a scientific study on the level and effect of theglycaemic index of Fruit Up in collaboration with researchers fromthe Nutrition and Food Science Group at the School of Life Sciencesat Oxford Brookes University in the UK. The company says this study showed it has a "very low glycaemic index". FoodNavigator.com has not seen the full methodology or results,and the study has not been published in a journal. The healthy confectionery market A report published in March by Global Industry Analysts predictedthat healthier eating patterns and strong economic growth, in bothdeveloping and developed markets, will boost global confectionerysales to $159.6bn by 2010. According to the report's authors, the market will on averageexperience compound annual growth of 3.95 per cent, thanks toproducts such as sugarless sweets and functional chocolate.

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Zhou Xun grows green moustache to save world

Oolong Tea DrinkIt's not easy being a celebrity, attending endless receptions andVIP parties, so my recent hometown holiday in Tianjin was just whatthe doctor ordered. Whenever I return to my roots I head straightto a downtown teashop called the Qing-Cha Bubble Pot, which servesoolong tea and plates of my favorite snacks, "ear-eye" fried ricecakes and "take no notice of the dog" steamed buns. It was herethat I made my debut as a cross-talk performer and got into a fightafter making jokes about one of the patrons. Generously, the ownerdoes not hold this against me. Much of the teashop gossip focused on a local lady known as the"Tianjin Mouth", who has upset traditionalists in the cross-talkcommunity by performing naked. I worry that I will have to followsuit, though I am cheered slightly by the fact that televisionmakes one appear bigger. There was also talk about constructing anAussie Rules football stadium, costing around $1.5 million. Notmany people know that Tianjin is twinned with Melbourne, I didn't,but that was the explanation given for building the white elephant.I just can't imagine my homies charging around after a rugby ballshouting "g'day mate, fancy a vegemite sandwich?" On my return to Beijing I was perusing the newsstands when I spiedour nation's sweetheart, Zhou Xun, on the cover of Time OutBeijing, with a leaf glued on to her upper lip. I suspected theactress and singer was promoting some novel kind of moustache-likebody adornment for women, or alternatively a natural airpurification system. It turned out that she was recently made a UNgoodwill ambassador for the environment. The green moustache isstill a mystery. On Saturday night (back in the swing) I went to a champagne andmodels reception at Hilton's Zeta bar for fashiontv (www.ftv.com),which positions itself as the favored portal for fabulousfashionistas. At the party clean-cut foreign fashiontv presenterswith strange English accents mixed with skinny models, who got topmarks for posing but failed to do much more than wiggleuncomfortably on the dance floor. One of the party hosts brought me up to date with the latest goingson in celebrity circles. Like the models, it was thin pickings. Theonly remotely interesting snippet was news that next month57-year-old billionaire Terry Gou is planning to marry dancer DeliaZeng, 34, after a whirlwind three-month affair. The headlong rushinto nuptials has the press speculating that Zeng is pregnant. Atan event attended by the couple journalists popped the shotgunmarriage question, but Zeng was keeping mum. Hu Deman, legendary Beijing crosstalker and confidante to China'sbiggest celebrities, talks to Jules Quartly

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Party Line: Carnival parties wind down

artificial grapes The royal couple participated in RaMet's mini float parade atAppling Manor. "Tuscany" was the parade theme, so lots ofartificial grapes were used in float decorations. The young mencomprising the queen's Loyal Order of Scarabs held Queen Peytonaloft on a pallet decorated with plastic grapes and vines. Withbunches of grapes attached to his crown, King Howard joined thegroup. The 1978 movie, Animal House, was the theme of the grand krewe of Ptolemy's toga party Thursdaynight at the University Club of Memphis. The king and queen wereexempt from wearing togas. And no costumes made out of bed sheets for the Scarabs, either. "Wewear tails no matter what," said Michael O'Mell. "No togas." Proud clubs present their own royalty Memphis clubs honored their Carnival Memphis princes and princesseswith parties during Carnival Week. This year, the University Club of Memphis held a party for itsroyalty outside on the tennis courts. Princess Selden Elise Humphreys and Prince Sisco Larson were presented Friday at "Cruisin' at the U-Club." That was thefirst time since 1992 they've held the annual Carnival party on thecourts, said Oakley Jordan, University Club president. He wanted to "bring back romance, bringback magic, bring it back to what it was." Princess Laura McKee and Prince Neely Mallory were presented Thursday night at The Memphis Country Club. Princess Taylor Crow and Prince Whitt Tucker were honored at a reception earlier that day at the NineteenthCentury Club. Taylor Rebecca West was the Tournament Players Club at Southwind princess, Adrienne Lloyd Adler was princess of the Chickasaw Country Club and Virginia Tully Dickinson was the Racquet Club of Memphis princess. And don't forget, it's a party with a purpose This year, $100,000 was raised by Carnival Memphis and its grandkrewes for the Children's Charity Initiative beneficiaries: theCystic Fibrosis Foundation, Carnival Memphis Kids' Cafe and theHarwood Center, said Ed Galfksy, Carnival Memphis executive director. The announcement was made at a barbecue supper Thursday afternoonat the Memphis Zoo. Among those attending were members of the organizations andCarnival dignitaries. To see party videos go to commercialappeal.com. To see more partypictures, go to iDivamemphis.com. Contact Michael Donahue at 529-2797 or e-mail donahue@commercialappeal.com .
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Best readies Kingsgate Native for sprint crown

Native Produce The flying wizards from Oz will once again be at Royal Ascot, withTakeover Target, winner of the King's Stand Stakes two years ago,leading the raid on Tuesday's opening-day sprint feature. Theglobetrotting nine-year-old gelding showed himself as good as everin Singapore last month with a narrow defeat of compatriot Magnus,who will again oppose next week. But this year the home side may have more to say about thedestination of the first British leg of the Global SprintChallenge, a series that has lifted the profile of specialistspeedsters. And in particular, with two three-year-olds, old rivalsFleeting Spirit and Kingsgate Native. Fleeting Spirit, from Jeremy Noseda's Newmarket yard, is currentlyfavourite, on the strength of her scorching return to action 18days ago in the Temple Stakes at Haydock. Kingsgate Native, trainedby John Best at Hucking, Kent, will be making his seasonal debut inthe five-furlong dash, now restored to top-level status after 20years. The pair have met once before, when the filly narrowly beat thecolt in the Molecomb Stakes at Goodwood, but thereafter their pathsdiverged. Fleeting Spirit took a conventional route for one of hersex, talent and aptitude (Lowther-Flying Childers-Cheveley Park).But Kingsgate Native boldly went where few juveniles had gonebefore. He broke his maiden in a Group One contest against older horses,the Nunthorpe Stakes, and very nearly made it a double in thatcompany, running a brave second in the Prix de l'Abbaye, ridden onboth occasions by next week's pilot Jimmy Quinn. His performancesprompted the Cheveley Park Stud to acquire stallion rights, thoughhe will still race in the colours of Epsom-based former bookmakerJohn Mayne. The return of the Native is eagerly awaited, not least by Best. "Wehaven't run him simply because there hasn't been anything to runhim in without carrying a penalty," he said, "but he's in excellentorder. We've had no hold-ups at all and he had a decent racecoursegallop last week, and he's showing us he's still got the appetitefor it. It's going to be a tough rematch with Fleeting Spirit– that run at Haydock looked incredible – but we're upfor it." One of the son of Mujadil's weapons last year was his unusuallymature physique. "If someone had told you he was a four-year-old,you'd have believed them," said Best, "and of course against theolder horses he was getting all the weight allowances. The concernmust be that some of the others may have caught him up. "But he has definitely progressed physically, nonetheless, and I'mdelighted with what we've got. Jimmy said he was like a little bulland when Chris Richardson [Cheveley Park director] came down lastweek to see him he was very pleased. I see him every day and it wasgood to have a fresh, objective eye confirm what I think." Kingsgate Native's first experience of a racecourse came at theRoyal meeting, when he was beaten a head in the Windsor CastleStakes over Tuesday's track. The colt handles most ground but, withhis tactical hat on, Best is hoping for some ease. "I'm glad theKing's Stand is when it is," he said. "Fine weather is forecast allweek, so I think they'll have to produce genuine good ground on thefirst day, because it will dry up from there. And Fleeting Spiritwants it as fast as it can get." Kingsgate Native is also in the Golden Jubilee Stakes on themeeting's final day. "We'll see how things go on Tuesday," saidBest. "It looks as if he's still a serious horse – I wouldn'tswap him for anything – and it's going to be an excitingweek." Phillip Makin is in hospital with a crushed vertebra following afall on the gallops. The accident happened while Makin wasexercising horses at David Barron's Thirsk stable and the jockeycould be out of action for a month. Interesting? Click here to explore further
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Teas to try: the health benefits of green, black, and white...

Gunpowder Green Tea For fortune-tellers, gazing into tea leaves reveals the future. Fortea-drinkers, the leaves of certain teas may be harbingers of a healthier future. Aside from herbal or fruit-infused teas, most teas come from theleaves of the same tea bush, Camellia sinensis . The benefit of each kind of tea from the Camellia sinensis depends upon when and where the leaves are harvested and how theirproperties are brewed or extracted. To get to the truth about tea,we need to gaze into the leaves a bit, too. Green tea Read the leaves: Green tea reigns as the current health superstar of teas. Youngleaves of the Camellia sinensis bush are harvested to make green tea, then steamed, dried, androlled. When brewed, the leaves yield a delicate, grassy flavour.Tons of varieties exist, infused with different flavours, likefruit or toasted rice. Some kinds are handled differently, as withthe "gunpowder" variety, in which the leaves are rolledinto balls that look like gunpowder pellets used in cannons. Harvest the benefits: Tea from the Camellia sinensis family contain catechins, a type of antioxidant that can protectcells in the body from oxidative damage that may lead to cancers.Because it goes through less processing than other tea types, greentea contains a higher amount of a certain kind of catechin calledEGCG. EGCG is at the heart of numerous scientific studies researchinggreen tea's potential medical uses and health benefits. Some of itssuspected uses include: helping to maintain healthy weight slowing the growth of some cancers and lowering risks of others reducing inflammation associated with rheumatoid arthritis andCrohn's disease and ulcerative colitis reducing the risk of death from cardiovascular disease Is all this a tempest in a teacup? Can green tea live up to all ofits hype? Most people don't drink enough to get the kinds ofresults seen in research studies, in which highly dense extracts ofgreen tea may be used. Still, risks of cardiovascular disease andprostate cancer were found to be drastically reduced when peopledrank 5 cups per day (one cup of green tea provides 20-35 mg ofEGCG). Drinking 5 cups of green tea each day may work for some, buteven one or two a day may give you some of the benefits. Black tea Read the leaves: Known as "red tea" in some cultures, black tea iscreated from the withering, crushing, oxidizing, and drying of theleaves of Camellia sinensis . Since the leaves are oxidized, which darkens the leaves and givesit its recognizable "tea" flavour, some of the healthbenefits are leached out of the tea. Black tea provides the basefor many tea blends, including the popular Earl Grey and EnglishBreakfast teas. Chai - named with the Hindi word for tea - is ablend of black tea and spices, including cloves, cinnamon, andginger. Harvest the benefits: The ritual of taking tea offers a moment of respite from stress,and black tea specifically has been linked to lowering the levelsof stress hormones in the body. Despite its reputation as atooth-stainer, black tea may have dental benefits because of itsfluoride content. Black tea may also aid the healing process ofthose with coronary artery disease. And like its greener kin, blacktea contains antioxidants and is a low-calorie, low-fat beverage. White tea Read the leaves: To create the "white" variety of tea, the youngest budsand leaves of Camellia sinensis are harvested in early spring. They are then put through an evenmore delicate process than the leaves of green tea: low heat, norolling, extended time to wither. White tea's caffeine contentvaries depending on the blend and quality of the leaves. Itsflavour is described as sweet. Harvest the benefits: White tea extract has lately been added to some toothpaste brandsbecause of its purported ability to fight the growth of bacteria onteeth. Due to its extra-delicate processing, white tea retains evenmore of its antioxidants than green tea and holds promise as apotential sunscreen additive. Let these ideas steep Keep the following in mind as you decide whether to add some tea toyour days: Tea may contain less caffeine than coffee, but it is caffeinenonetheless. Caffeine has been linked to high blood pressure andcan trigger symptoms of conditions, including heartburn andheadaches. The tannins in tea may interfere with or decrease the effectivenessof some medications. Ask your doctor or pharmacist whether yourmedications can mix with green tea. The tannins may also hinder iron absorption. Women who are pregnant should not drink large amounts of green tea.EGCG can interfere with neural tube development. Mixing tea with citrus may up its antioxidant strength. To get the most of tea's benefits, drink it freshly brewed, ratherthan bottled. Let tea steep for a few minutes to release thecatechins.
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Price Increase To Affect Consumers

Frozen Chicken Price Increase To Affect Consumers Publish date/time: 11/06/2008 [16:05] Rising world food prices will affect consumers in Fiji again fromsometime next week. Prices and Incomes Board officials have confirmed that the newprices have been forwarded to the manufacturers and consumers willfeel an increase in the price of rice and local frozen chickenproducts from next week. Prices for Thai Long Grain Rice will increase by 20 percent. Theincrease is for the brown rice milled here. This is due to the increasing world price of rice. Meanwhile, there will be an average increase of 3 percent in theprices of local frozen chicken products including whole birds andchicken portions. The increase in the price of frozen chicken products is due to theincrease in livestock feed prices as it is major component iswheat. The impact of the increase will be felt by the consumers by nextweek. PIB will also monitor the price increase margins placed bywholesalers and retailers. 
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Cheaper edible oils through ration shops soon in three state...

RBD Palm Oil New Delhi, June 10: The Centre may start supplying edible oilsthrough ration shops in at least three states -- Himachal Pradesh,Chhattisgarh and Tamil Nadu -- from this month, as part of itsmeasures to give relief to the common man from rising prices. The government would supply one litre of cooking oil to each familycovered under below poverty line and Antyodaya Anna Yojana Schemeof the Public Distribution System (PDS) at subsidised rates. The centre would provide a subsidy of Rs 15 a litre for thisprogramme. The government has entrusted state-owned trading agencies MMTC,STC, PEC and co-operative major Nafed with the task to import onemillion tonne of edible oil to meet PDS requirement. These agencies have already contracted to import 1.72 lakh tonnefrom global suppliers, sources said. STC has contracted to import 46,000 tons, while PEC 85,000 tons,MMTC 17,000 tons and Nafed 24,000 tons, sources said, addingmajority of the quantity contracted are RBD Palmolein. "These agencies have been asked to import RBD Palmolein asgovernment intended to start supplying cooking oil under PDS at theearliest," a senior official said. RBD Palmolein is a refined oil and cane be directly distributed toconsumers after packing here unlike Crude Palm Oil (CPO) that needsto be refined. Apart from RBD Palmolein, these agencies are importing crudeSoyabean oil, which will be refined and then supplied under PDS. 
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New organic food supplier proves an instant success

Instant Food They sell meat, fruit and vegetables, dairy products and bread thatis either organic or traditionally produced - the vast majoritywithin County Durham. It is then delivered to the customer's home. Mrs Deacon and Mrs Rose- Gray admitted even they were surprised bytheir instant success. Mrs Deacon said: "It has taken off even better than we expected. "We are getting orders from all over the region. Initially, westarted off delivering in Durham City, then a further ten-mileradius, and now we are taking orders from Stanhope, Burnopfield,Washington and Sunderland. "Initially, we were just thinking of serving only the domesticconsumer, but we are starting to take commercial orders as wellsuch as schools and nurseries." Mrs Deacon said that herself, Mrs Rose-Gray and a third friend whois a silent partner, had first seen the possibility of starting abusiness after their own experiences of having to travel todifferent locations to get various products such as fruit and meat. She said: "That was the reason the business was formed. We both ateorganic and if I wanted meat I had to go to one part of town and ifI was wanting vegetables I had to go to another. "On other occasions I was going to the supermarket which I didn'tfeel right about because I wanted to know where the meat was comingfrom." As they buy the vast majority of their stock from local producers,within a 35-mile radius of Spennymoor, the pair believed everybodygained. Mrs Deacon said: "Everyone is benefiting, we are giving a fairprice to farmers in this area. "It is about supporting local producers. We have some fantasticproducers in the North-East but a lot of people don't know aboutthem." The business partners were also delighted with winning theircertification from the Soil Association. Both gave up jobs working at a direct mail company to set up theirbusiness. With limited experience of running a business, the pair had help insetting up from Business Link North-East, which provides freeadvice and guidance to the region's budding entrepreneurs andestablished companies. Mrs Deacon said: "Business Link helped us source financial supportfor our corporate identity, website and design - without which wewould not have been able to communicate with new customers." Colin Willis, Business Link account manager, said: "The Honest FoodPartnership has proved to be a huge success already as SoilAssociation accreditation is only given to businesses whose foodproducts are produced and processed to strict animal welfare andenvironmental standards." The Honest Food Partnership can be contacted on 01388-817085 or goto thehonestfoodpartner ship.co.uk 12:12pm today Print Email this Comment
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Berry festival yields plenty of plump sweets

Frozen Blackberry Summer is here and so are the berries. Plump blackberries andblueberries at the peak of ripeness and bursting with flavor areready for harvest. This Saturday, Petals From the Past in Jemisonwill hold its sixth annual Black and Blue Berry festival, where youcan pick your fill of the luscious fruit. Were going into our ninth year on the planting that we put in andits as large a crop that we have ever seen, said Jason Powell,owner of Petals From the Past. The fields will be closed the week before the festival to ensureplenty of berries on Saturday. Powell also has arranged with twoadjacent farms to have extra blackberries on hand. And just to besure no one leaves disappointed, additional berries have beenpicked, frozen and bagged. We want to make sure that if you cometo this festival, you go home with berries, he said. If your childhood recollections of blackberry picking include thememory of those unholy itch-producing little redbugs best known aschiggers, have no fear. The nasty little critters are not an issuehere because the plants are grown on wire trellises, nicely spaced,and easy to access. Southern Sweets will have tasting stations in the air- conditioned barn where you can satisfy the most voracious sweettooth. For just five dollars you can sample everything she has setup in there, said Powell. Blackberry cobbler is the most requestedbut the fried pies are also popular. Last year she had ablackberry and blueberry buckle that had a creamy consistency andit was very, very good, Powell said. When youve got freshblackberries and blueberries you cannot go wrong. In addition to desserts, Southern Sweets will offer a box lunch andChilton Christian Academy will sell hot dogs and hamburgers toraise funds for their school. Plants will be for sale for those who want to grow berries in theirhome gardens and Arlie Powell, Jason Powells father, will presenttwo free talks on the best ways to care for them. Will Madison said he found the lectures particularly helpful. I learned a lot from the lectures, he said. They have atrellis-type growing system that they use and recommend. And Ipicked up some free pamphlets. Madison purchased two Kiowa blackberry plants at the festival in2006 and has already reaped the tasty rewards. We picked berriesoff them last year, and it looks like there will be even moreberries this year. Madison also enjoyed seeing other crops grown on the farm. Theyhave a fig orchard and I found that interesting. But the figswerent ready at that time. Figs generally ripen later in thesummer and one of the fig trees (Brown Turkey) came from ThomasJeffersons garden at Monticello. We had heard such nice things about their operation and we wantedto see it, said festival attendee Paula Cole. I was veryimpressed by how organized it was. All the staff were veryknowledgeable about the plants. And they had a small gift shop thatwas nice, too. It had gardening implements, books, as well asdecorative items. The festival will include bluegrass and gospel music and a pettingzoo and pony rides for the kids. Powell is especially glad to havechildren come to his farm. We want more people to be exposed to afarm atmosphere, to see where fruits and vegetables are beinggrown, he said. For many of these kids, its their firstexposure. When the Powells began their nursery in 1994, they startedprimarily with antique roses, heirloom shrubs, cottage perennialsand herbs. One of their missions is to educate the public about theolder types of plants. So when people are picking their blackberries and blueberries,they are going to be walking right through gardens that arefeaturing antique roses, Powell said. Some of these varieties aretwo or three hundred years old. What we are finding is that theplants that are surviving droughts like we had last year are theplants that our grandmothers grew. And theyll be here long afterwere gone.
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Turkish Delights Living, eating in San Francisco infuses Ist...

 Turkish Pistachios (06-11) 04:00 PDT Istanbul -- In preparation for a recent vacation in Turkey, I was pokingaround online, trolling for tips for the food-obsessed traveler.Eureka. A lavishly photographed food blog from Istanbul caught myeye, and the more I read, the wider my eyes got. Cenk Sonmezsoy, the blog's 31-year-old creator, had spent fiveyears in San Francisco after college, and his posts were laced withreminiscences of his food life in the city. In moments, theblogosphere had transformed the world into a ridiculously smallplace. After an exchange of e-mails, Sonmezsoy (pronouncedsun-MASS-soy) agreed to meet me in Istanbul in early May and toprepare for me a Turkish meal that would reflect his Californiaexperience - a little taste of San Francisco on the Bosporus. "A food story involving me? That sounds surreal!" wrote theself-effacing Sonmezsoy in an early e-mail. In fact, his 21/2-year-old blog ( cafefernando.com ) has already built a following and garnered some critical acclaim.Recently, in what Sonmezsoy describes as his country's "WebOscars," Cafe Fernando was voted the best blog in Turkey. "San Francisco was a whole different world for me," recallsSonmezsoy, an Istanbul native who moved here at the age of 21 toget a master of business administration at University of SanFrancisco. "I couldn't believe how many types of restaurants therewere on one street." By comparison, the Turkish food of his youth seemed like a bookwith chapters missing. Here, Sonmezsoy reveled in garlicky Italianfare in North Beach, dim sum at Ton Kiang and the "double-doubleanimal style" burgers at In-N-Out Burger. When his parents came tovisit, he took them to the Slanted Door - "my most favoriterestaurant in the whole world" - for clay-pot chicken andVietnamese coffee. San Francisco refined his palate, saysSonmezsoy, who now stocks his sleek Istanbul kitchen with foreigningredients like Maldon salt and coconut milk. Despite his enthusiasm for the city's multicultural table,Sonmezsoy's dining experiences here did not start on a high note.On one of his first days in San Francisco, the young student gothopelessly lost and wound up at a Burger King, frustrated andhungry. "For here or to go?" asked the counterperson after takinghis order. Sonmeszoy, his English still rough, didn't understandthe question but took a stab at an answer. "No," he replied. "For here or to go?" repeated the counterperson. The flusteredSonmeszoy tried an alternative. "Yes," he ventured. Bilingual baking Today, his English is all but flawless and he composes his blog inboth English and Turkish. Eighty percent of the posts revolvearound baking and Sonmeszoy's dogged kitchen experiments. Usuallyriffing on published recipes, he adds artful touches of his own: ajaunty white chocolate and pistachio wafer garnishing chocolatecupcakes; a raspberry cream filling in swan-shaped chocolateeclairs. Sonmezsoy's subjects are often homespun - bread pudding, muffins,granola bars - but his results are elegant. In his most-read post,he offers his recipe for the ultimate brownie, a tantalizingcreation dripping with chocolate glaze and bejeweled withpistachios. Sonmezsoy's heroes are America's baking and pastry experts: DorieGreenspan, Alice Medrich, David Lebovitz, Peter Reinhart. Hefollows their recipes meticulously, documenting the outcome inmagazine-quality images. With help from Reinhart's book, "The Bread Baker's Apprentice" (TenSpeed Press), he even tackled and mastered bagels in hopes ofduplicating his ritual San Francisco breakfast: the toasted bagelwith cream cheese and tomatoes at Caffe Sapore, at the foot ofLombard Street. Unfortunately, reports Sonmezsoy, Istanbul lacksPhiladelphia cream cheese. After graduating from the University of San Francisco, Sonmezsoygot a job with a public relations firm in North Beach, writingpress releases for high-tech companies - "clients whose technologyI couldn't even pronounce," he says. He moved from Geary Street toa studio apartment on Chestnut Street and took up in-line skatingin the Marina. "I wouldn't miss San Francisco this much if I hadn't lived onChestnut Street," he says. "There is no place to Rollerblade inIstanbul." International acclaim In 2003, after five years in San Francisco, Sonmezsoy decided itwas time to leave. "I always wanted to study abroad," says theblogger, but "I always knew I would come back to Turkey." He nowworks with his older brother and father at the family's boutique adagency, a job that doesn't interest him nearly as much as the foodwriting and photography he does for his blog. The response to the blog has astonished everyone in the family,most of all Sonmezsoy. "My parents thought I was wasting my time,"he admits. But when the blog got a mention in Turkey's biggestnewspaper, his brother bought him a fancy camera. Another mention, in a New York Times travel story on Istanbul, gothis father's attention. Recently, pastry expert Nick Malgieri did astory on baking blogs for the Washington Post and listed CafeFernando. Sonmezsoy says his hands were shaking when he read thee-mail from Malgieri asking for his brownie recipe. When Sonmezsoywrote a piece on a cookie he had adapted from a Dorie Greenspanrecipe, made with a Buddha-shaped mold from San Francisco'sChinatown, Greenspan herself posted a compliment. "I couldn't sleepthat night," says the star-struck Sonmezsoy. Chinese, Indian inspirations For his San Francisco-influenced Turkish menu, the young bloggerfound inspiration in some of his favorite food memories. The springrolls at Ton Kiang reminded him of cigarette borek, finger-sizefried savory pastries made with the thin, floppy, lavash-likeflatbread known as yufka. He filled one version with feta and dill,another with pastirma (spicy air-dried beef) and a Jack-likecheese. With mung beans, a legume he first encountered in Bay Area Chineseand Indian restaurants, he made a Turkish salad typically preparedwith white beans. Initially, Sonmezsoy proposed making a variation of Slanted Door'scaramel-sweetened clay-pot chicken, using chickpeas and greenpeppers from his father's garden. But the concept failed intranslation. "Chicken with sugar will never be a Turkish recipe,"muttered Sonmezsoy when I asked why he had dropped the dish. In its place, he made karniyarik - "split bellies" - a Turkishstuffed-eggplant preparation named for the manner in which theeggplant are pried open and filled, like a plump baked potato. Itis, Sonmezsoy says, his favorite dish in the whole Turkishrepertoire; predictably, nobody makes it as well as his mother. Bulgur pilaf has little to do with Sonmezsoy's San Francisco days,but it typically accompanies karniyarik, so it made the menu. Fordessert, he turned to a classic finale at Istanbul's kebab shops: ascoop of ice cream encased in warm semolina halvah, a Turkish sweettraditionally made with semolina, pistachios and milk. Yet Sonmezsoy introduced a twist. He served the ice cream andhalvah separately and made the halvah with sweetened condensedmilk, an item virtually unknown in Turkey but familiar to him fromthe Slanted Door's Vietnamese coffee. Despite living in a countryfamous for its coffee, Sonmezsoy still makes the Vietnamese versionon occasion with cans of condensed milk scored at a cake-decoratingshop in Istanbul. San Francisco souvenirs Sonmezsoy writes and photographs his blog in a spacious, stylishapartment in Istanbul's Ulus neighborhood. A large image of theGolden Gate Bridge complements the contemporary furnishings in hisliving room, and a whimsical map of San Francisco hangs in thebathroom. With its pumpkin-orange Kitchen-Aid mixer and orderlyrows of spices and water bottles, Sonmezsoy's tidy kitchen lookslike it was propped by Martha Stewart herself. "My mom ate a lot of food last week," confessed the blogger, whowanted to make sure every dish passed muster with her before heserved them to me. He need not have worried. After five hours ofchopping, simmering, frying and photographing, Sonmezsoy brought afeast to the table. In the end, the menu's California accent was less pronounced than Imight have hoped, but he clearly remains smitten with the state.When he returns, says the blogger, one of his destinations will beBig Sur, for Nepenthe's famed steamed artichoke with balsamicvinaigrette Recipes and ingredient resources F6
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Without equal emphasis on sushi

Sushi Ginger The fish was faultless. Whether in nigiri, sashimi or maki rolls,the high-quality fish was the perfect temperature - cool but notchilly - and was sliced neither too thick nor too thin. If you like fish without embellishments, sashimi (15-piece, $25;21-piece, $35; 30-piece seasonal specialties, $95) is pristine. The spider roll ($9), soft shell crab, cucumber, avocado, romaineand eel sauce, crackled with each bite while a fresh crab saladupdated an Alaskan roll ($13) with avocado, salmon, lemon and ponzusauce. The most expensive maki roll is $17. Save some money and trythis Thursdays from 8 to 10 p.m. when selected maki rolls andappetizers are half price. Some rolls need work. The spicy tuna roll ($8) wasn't spicy, theegg ( tamago ) nigiri ($2) was overly sweet and the salmon skin ($5) was limp. A serving of creamy sea urchin ( uni ) ($3.25) almost made up for those minor flaws. Perhaps only in Utah would a Japanese restaurant offer bananasfoster ($7), chocolate cake ($7) and New York-style cheesecake ($7)alongside mochi ice cream ($5.95) for dessert. The bananas fosterwas delicious and decadent - unlike the freezer-burned vanillamochi. Same name, different experience A dinner at the Mikado Cottonwood was the opposite of ourexperience at the soon-to-be Naked Fish. Our server was friendly,accommodating and knowledgeable, outshining the food, which wasgood but not excellent. Slices of sashimi (15-piece, $24.95; 20-piece, $31.95) were toothick and a touch too cold, making them bland-tasting. A lighterhand would have saved Tosh's prawns ($7.95), five well-cookedshrimp drowned in a thick citrusy aioli. Other dishes were much better. "Asian fries" ($3.95) were a uniquestarter: mashed ginger potatoes are wrapped in flour skins anddeep-fried. Shrimp tempura ($16.95) and assorted vegetables werepiping hot and crispy. Fluffy egg ( tamago ) nigiri ($2.50) had just a hint of sweetness, and a salmon skinhandroll ($6.25), chockfull of crackling salmon skin strips, diakonsprouts, refreshing cucumber and burdock root, was good enough towant another. At lunchtime, bento boxes ($11.95) and the lunch combination($14.95, tuna sashimi, nigiri sushi, California roll, fruit, shrimptempura, beef teriyaki, soup, rice and salad) cost slightly more than when The Tribune visited in 2003. On Mondays and Tuesdays maki rolls are half-offduring lunch and from 5 to 7 p.m., selected sushi rolls andappetizers are discounted. For dessert, there are interesting ice cream flavors, such as theroasted banana, ginger and chai (all $5.95). If you must indulge inchocolate, the sweet caramel brownie ($6.95) hits the spot. As the downtown Mikado morphs into Naked Fish and the CottonwoodMikado branches out and adds locations in Sandy and Bountiful, Ihope both owners remember that a great dining experience is acombination of great food and a well-trained staff.
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Microsoft's new computer bluetooth mouse for the Mac

Computer Bluetooth Mouse Mice are personal, and in some way, they're the most personalaspect of today's personal computers,

whether a Mac or a WindowsPC. Some people, for example, love Apple's mice. Other people can'tstand them. I fall into that

category. Thus, my pleasure at seeingthat Microsoft  which makes great mice  has released a newBluetooth mouse for Mac

owners. There are many good mice manufacturers. Logitech, Kensington,Microsoft. Apple. Others. There are many styles of mice,

and many ways of connecting them.Wired mice have their place: they're cheaper, they don't run onbatteries, and they never get

lost. However, Bluetooth wirelessmice are nice, especially for notebook owners, because they don'tneed cables, and since all

modern Mac desktops and notebooks havebuilt-in Bluetooth, they don't tie up a precious USB port. That's areal plus for

notebook users, who never have enough ports. The new Microsoft Bluetooth Notebook Mouse for Mac, $49.95, which just began

shipping this week, is slightly smallerthan a standard mouse, which will make it ideal for both notebookusers and for desktop

users who prefer a smaller mouse. (In myinformal polls, about 1/3 of adult desktop Mac users prefer to usea notebook mouse to

a standard full-sized desktop one.) The new mouse has some solid features, including a scroll wheel, anon/off switch (to save

battery life and comply with FAAregulations) and a battery life indicator. Plus, it runs on AAAbatteries, which means that if

your batteries die, you're not outof luck until you wait for it to recharge. Just pop in newbatteries, and you're back in

business. Interestingly, Microsoft also makes a notebook mouse called the Bluetooth Notebook Mouse 5000, which is billed as

being for both Windows and Macs. What's thedifference between the $49.95 Mouse 5000 and the new Mac mouse?Absolutely none, as

a Microsoft spokesperson explained to me: "The mouse itself is identical to the Bluetooth Notebook Mouse5000. With the Mac

packaging, we wanted to make it clear toconsumers that the mouse is compatible with both the Mac andWindows operating

systems. And now the product can be sorted inboth Mac and PC sections of stores so users can ensure they arebuying a product

that will work with their computer." That's why, the spokesperson said, you can find the new mouse inApple stores, in the Mac

section of Best Buy, and of course,online.

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Christian Dior launches cell phones

Vertu Cell Phone NEW DELHI: French luxury-goods company Christian Dior unveiled aline of mobile phones, driven by demand in

new luxury markets suchas China and Russia. The cell phone offers all the regular features - a touch screen, acamera,

ringtones - but with a new gimmick: a miniature phonebarely bigger than a USB key. Dior said the mini "My Dior," as itis

called, is handy for women who don't want to rummage throughtheir bags to find their phones. Instead, the mini version of the

phone clips to the outside of abag for easier access and communicates with the main phone, sopeople can pick up or make calls

with My Dior and use the mainphone for more complicated functions. "In the same way that we have developed our watch and

jewelrylines, we want to increase sales with the phone," Dior CEO SidneyToledano said. Made by a small French manufacturer

ModeLabs, Toledano said heexpects to sell at least 10,000 of them a year at the beginning andhopes to reach annual sales of

$315 million in the longer term.ModeLabs invested several million in research-and-development costson the new phone, said the

company's founder, Stephane Bohbot. Dior's new phone is priced higher than rival fashion phones, closerto the price range of

Nokia premium line Vertu. The price of thisluxury phone is a whopping Rs 2, 14,150 ($5000) lakh. 

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Shop Sui by Sylvia Tai at No. 227 has funky printed T-shirts

Printed Velvet Shop Sui by Sylvia Tai at No. 227 has funky printed T-shirts youwon't see on anyone else's back, while Little

Salon at No. 71 is asmall but perfectly formed boutique selling designer scarves,handbags and more. Food Melbourne's best

Italian pizzeria is not on Lygon Street. There areno red-and-white checked tablecloths or Ferrari posters, just darkwood,

marble-topped tables - and authentic wood-fired pizzas withminimalist toppings. It's Ladro, at No. 224a, a slick diner

thathas held tightly to its one hat in The Age Good Food Guide. Justcome early or you've got no chance of getting a table.

Anotherdarling of Melbourne foodies is the Gertrude St Enoteca at No. 229.Started by slow food proponent Brigitte Hafner, it

is part winebar, part cafe - and everything that Clover Moore is trying toencourage in Sydney. Tables are surrounded by

shelves ofinteresting bottles of wine - you can get a French Pouilly-Fume orartisan cognac, a coffee or an antipasto platter.

Jars of picklesand olives line the window and a sign proudly declares the Enotecais a "GM Free Zone". In fact, it's more a

philosophy than a shop. The Builders Arms pub on the corner does both reconstructed pubgrub and Middle-Eastern specialities.

The menu ranges from suchAnglo staples as corned beef and bread and butter pud to Greekskordalia and tagines. And don't be

fooled by the traditionalyellow-tiled exterior - inside, think disco balls and not a pokiein sight. Dante's restaurant and

wine bar at No. 150 is a bit of aboho institution and is a great place to go for tapas and a drink.Also worth mentioning is

Fatto A Mano organic bakery at No. 228,which apart from a variety of breads and rolls, sells irresistiblypuffy Italian sugar

doughnuts. Art It has to be remembered that the art galleries in Gertrude Streetare what started to draw fashionable and

creative types into itsorbit in the first place. At No. 200 is Gertrude Contemporary ArtSpaces, a collection of galleries and

studios started in 1983. TheDiane Tanzer Gallery at No. 108 also started in the 1980s and isdedicated to exhibiting

innovative artists. Also see SeventhGallery at No. 155, which has two galleries rotating severalexhibitions each month. Books

Artisan Books at No. 159 is crammed with unusual literary finds.Here, you can find tomes on everything from crop circles to

bodyart. Title at No. 183 is a new shop staffed by musos, stocking raremusic and films. If you need an obscure piece of

vinyl, look nofurther. Some of the items on display included a vinyl soundtrackof the film Lolita, a collector's edition DVD

of Zatoichi and theFritz The Cat series. The standout bookshop here is Books for Cooksat No. 233, Australia's largest seller

of cookbooks. There arebooks that date back to the 18th century, a foreign languagesection and of course the latest titles

from top cookbook authorsaround the globe (the day I pass, Stephane Reynaud's Terrine wasfeatured).

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Herb Benham: Table shopping no picnic

Picnic Table Cloth  A pea-sized meteorite, a large, wobbly bird, a sign with noindication of what the sign meant? Whatever it was, the table

tops detonation meant that we were leftwith the square, green, rickety table on the deck that has servedas the bed for

Gennie, our huge black lab mix, for the last fewyears. The solution seemed simple to me. Dust off the square table, Picnic

Table Cloth on it, and when the weather was nice enough to sitoutside, eat dinner there. We are not going to eat dinner on a

dog table, my wife said. A dog table? A dog table is different than a table on which a dogsleeps. If we follow this

reasoning, then we must designate thehandsome blue carpet inside our family room as the dog rug eventhough this is a rug we

proudly use ourselves. This was not a winnable argument. As far as Sue was concerned,Gennie, by virtue of logging thousands

of hours of sleep on the topof the table, had imparted a certain dogness to the table that madeit off-limits to what city

planners might call mixed use. TABLE SHOPPING NO PICNIC Dont even think about a picnic table that is not made ofredwood,

said Russ, a friend, who conspires to make life moredifficult by throwing up issues of taste and expense at everyopportunity.

Redwood? Of course. Why not wrought iron, marble or beaten gold? The problem with iron, marble or gold is with theirpurchase,

thehomeowner moves from the picnic table genre to patio furniture orperhaps even to heirloom status. Couple patio and

furniture, twoinnocuous words when used separately, and summer vacation plans areat risk. Im going to find a table, I

announced recently as if I wereleaving the cabin to track down and shoot an elk. Costco was the first stop. They had a

marble-like table similar tothe one neighbors had that was beautiful, solid and cost more than$1,000. It also required a

seven-ton crane to move it three inches. Next up was Lowes, which had one of those old-fashioned picnictables made of pine

with the benches attached displayed in front ofthe store for $90. Pine's fine until the first rain and then your picnic table

bowsand turns into Noahs Ark. Inside Lowes was a beautiful wrought-iron table with fourwrought-iron chairs. I sat down on

one of the comfortable swivelchairs. I called Sue and asked her to come and look at the set,which I was confident shed

absolutely love. It's ugly, Sue said, when she finally arrived. I want to likeit, but I cant. How do you argue with ugly?

Ugly has never lost an argument. Theonly thing that trumps ugly is pretty and pretty was not available. Wal-Mart. No. Target.

No. After three hours of shopping for picnictables on Rosedale Highway, I was no closer to an elk or a table onwhich to serve

it so I returned home. The next day, I called several glass shops. It costs $200 toreplace the glass top. Two hundred bucks

puts us back in businessand solves the problem of eating on a table with a large black labas the centerpiece.

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World's top cable firms try reining in heavy web use

Nylon Cable Gland Top U.S. cable operators Comcast Corp and Time Warner Cable Inc will begin testing ways this week to

limit individual subscribers who use the largest amount of Internet capacity in an effort to protect their high-speed

networks.ADVERTISEMENT The moves are a response to government inquiries as well as the heavy costs of upgrading existing

broadband infrastructure due to the explosion of downloading and watching music and videos. Such usage is "taxing the

infrastructure," a Time Warner Cable spokesman said. "In order to make investments in the infrastructure, we have to find the

revenue to pay for it." Some technology blogs have criticized the new pricing structure and usage limits, which they said

would curtail interest in viewing videos online and enrage consumers who currently pay for unlimited service. Time Warner

Cable said it will launch a service on Thursday that charges new consumers of high-speed Internet service based on their

usage. Broadband subscribers in Beaumont, Texas, will be charged $1 per gigabyte above monthly allowances, a company

spokesman said. Separately, Comcast said it has changed the way it will manage network traffic and begin a test to slow the

transfer of files to individual subscribers who are its heaviest users during congested periods. The tests will begin

Thursday in the Chambersburg, Pennsylvania and Warrenton, Virginia areas. Time Warner Cable's new policy is intended to

address its top 5 percent of users, who have spent a "disproportionate" amount of time on the company's network, the

spokesman said. Consumers in Time Warner Cable's test region will be offered several levels of service. A $29.95 per month

plan for slower speeds of 768 kilobits per second and a 5 gigabyte limit would let users send and receive nearly 350,000 e-

mails, play 170 hours of online games, or download more than 1,380 digital songs per month. At the high end, a $54.90 monthly

fee for a 15-megabit-per-second service and a 40 gigabyte monthly limit would allow subscribers to watch 124 hours of

standard-definition videos or download 11,070 songs. COMCAST MULLS NEW BILLING Comcast is currently looking at "consumption"

billing plans. The top U.S. cable operator offers tiers of service differentiated by speed, but not by size limits. A Comcast

spokesman said it is also evaluating a monthly 250-gigabyte limit for customers to manage its heaviest users, but it has not

made a decision. "We want to deliver the best online experience for our customers," a Comcast spokesman said. "We can do it

really quickly and without the need for government intervention." In January, the U.S. Federal Communications Commission said

it would investigate complaints by consumer groups over the blocking of file-sharing services such as BitTorrent on Comcast's

service. At the time, Comcast said it did not block such services, but used network management technology to slow delivery of

files to heavy users of such services. Comcast's new approach will stop distinguishing the type of activity or services that

are considered bandwidth hogs, but will slow delivery of files it believes is taxing the network. "Setting the caps is a very

simple matter to change," the Time Warner Cable spokesman said. "If usage patterns are such that we need to change those, we

certainly can." 

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China stock indexes down as telecommunication shares slide

DC Contactor China's main stock indices fell Wednesday on the heavy selling of telecommunications shares following their

recent gains. The benchmark Shanghai Composite Index dropped 66.49 points, or 1.9 percent, to 3,369.91. The Shenzhen

Composite Index lost 1.3 percent to 1,021.36. Telecom companies extended losses as investors continued to cash in on gains

made the past few weeks ahead of a major industry restructuring. Details of the plan were announced Monday. China United

Telecommunications tumbled 8.9 percent to 8.74 yuan. From April 22 to Tuesday, the stock had risen 37 percent to 10.71 yuan.

Computer and telecom services provider Bright Oceans Inter-Telecom lost 7.9 percent to 14.92 yuan and equipment maker Wuhan

Yangtze Communications shed 6.4 percent to 9.58 yuan. "Early investor enthusiasm for telecom firms immediately fizzled out

after the sector's overhaul was announced, reflecting the broader stock market's gloom," said Wu Feng, an analyst at TX

investment. Despite prevailing pessimism, declines have been limited by the conviction among many investors that regulators

will move to support the market if share prices drop much lower, analysts said. China Merchants Bank fell 3.1 percent to

28.77 yuan on lingering concerns that the lender's capital base will be weakened by its US$2.47 billion takeover of Hong

Kong's Wing Lung Bank. Property developers advanced on expectations that they will likely benefit from the reconstruction of

areas devastated by last month's earthquake in Sichuan province. China Merchants Property Development rose 6.5 percent to

19.70 yuan. China Vanke gained 4.7 percent to 20.50 yuan. In currency dealings, the dollar's advance overnight in

international markets helped push the Chinese yuan lower. The dollar was at 6.9440 yuan around 0730 GMT on the over-the-

counter market, up from Tuesday's close of 6.9250.

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Mobile Phones Batteries's nex in Apple iPhone

Mobile Phones Batteries Gadget fans will also hope that iPhone 2.0 makes much better use ofits built-in Bluetooth, which at

the moment only works with a fewselected Apple-approved accessories. This could potentially allowiPhone owners to ‘pair'

their handset with theirBluetooth-enabled computer to transfer files between them, andwirelessly connect to Bluetooth

headphones and handsfree systems. Expect to see voice-dialling and speed-dialling added to iPhone 2.0as well - it seems

ridiculous that such a cutting edge gadget ismissing so many of the utterly basic mobile phone functions andcapabilities that

we've taken for granted on lesser handsets foryears. Apple could also add "proper" global positioning software to theiPhone,

which would tie-in nicely with its Google Maps tool. At themoment, iPhones are able to triangulate a users' vague location

bytriangulating their mobile phone signal with nearby masts andwireless internet hotspots. In truth, that's probably

sufficientfor most iPhone users, and GPS is an expensive technology that isstill largely in its infancy on mobile phones.

Adding it to theiPhone would probably increase the cost of the deviceprohibitively, and it's unlikely to improve navigation

andtriangulation accuracy enough to justify the outlay. In terms of appearance, several industry analysts have said thatthey

do not expect Apple to make any significant or dramaticchanges to the look of the device until early 2009. The

maindifferences are likely to be that slightly convex back to make roomfor a 3G-capable battery, and a non-recessed headphone

plug -plenty of iPhone users were left disgruntled to discover theirexpensive, noise canelling headphones didn't have a long

enoughjack to fit into the current iPhone's sunken headphone socket. So, what won't we see with the new iPhone? Don't expect

too manydramatic changes to its text-messaging functionality. Americans arenot big fans of "txting", and while we Brits would

love to be ableto forward on text messages to other contacts in our address book,it's unlikely to be added to the device.

Instead, keen texters willhave to look to the new Application Store for those sorts of tweaks- more of which below. It's also

unlikely that Apple will make any dramatic changes to itstouchscreen keyboard. iPhone users have long hankered after

theability to flip the iPhone for a horizontal keyboard layout, andhaptic feedback to indicate that buttons have been

correctlypressed, but that sort of interface improvement is more likely toappear on the third-generation device rather than

on iPhone 2.0. Opinions are divided on whether Apple will drop the 8GB version ofthe phone and instead offer 16GB and 32GB

versions of the device,which would bring it into line with the storage capacity of theiPod touch range. The fact that

Carphone Warehouse and O2 storesslashed the price of the 8GB model just a few weeks ago couldeither be taken as a sign that

they were trying to clearsoon-to-be-discontinued stock, or that they are simply making a bitof extra space for the next-gen

model. Personally, I think we will see an introduction of a 32GB model,not least because Apple will be making another big

announcement atthe conference that is all about software, rather than hardware:details of the iPhone application store, that

will allow people tobuy third-party programs and widgets through iTunes and installthem on their device. Essentially, Apple

is seeking to make the hacking of iPhonesunecessary by providing a development ecosystem in which people canbuild small

programs that improve, diversify and personalise theiPhone's capabilities. The iPhone is built on a stripped-downversion of

Apple's OS X operate system, which means there is plentyof latent power that can be leveraged to turn the handset into amini

computer of sorts. Expert to see some really clever bits of software that fill in thegaps Apple itself is not plugging, such

as an instant-messagingprogram for the iPhone, nifty location-based features, such asrestaurant recommendations and movie

reviews that tie into GoogleMaps and its triangulation capabilities, and even software to keeptrack of your company expenses.

In many ways it is this, rather than the actual handset itself,that should dominate the headlines, because it is the

platform,rather than the hardware, that is key to securing the enduringpopularity, flexibility and longevity of the device.

But the poor old iPhone, rather like a handsome movie star, hasbeen typecast for its good looks and sex appeal. Still, there

areworst things to build a reputation on.

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Verizon customers in three Mobile Phone Flashers

Mobile Phone Flasher Most video services for people who are deaf or hard-of-hearinginvolve an interpreter who relays

messages between thoseindividuals and the hearing parties they communicate with. Avideophone with a high-speed Internet

connection and a monitor,used either one-on-one or with an interpreter, is preferred by manyAmerican Sign Language users when

they want to communicate bytelephone. Heidi Reed, commissioner of the Massachusetts Commission for theDeaf and Hard of

Hearing (MCDHH), said, "MCDHH commends thisenhancement to Verizon's customer services for our manyconstituents who use

American Sign Language. This addition inservice delivery reflects Verizon's leadership role in meeting theneeds of deaf and

hard-of-hearing customers. All of us at MCDHHlook forward to continued excellence in communication accessservices for

residents of Massachusetts." People can have a video conversation in ASL with a videophone -- aset-top box with either a

built-in camera connected to a broadbandrouter, a free-standing desk unit with a small screen or a Web camsupported by a

computer and appropriate software. Each equipmentoption requires a high-speed Internet connection to receive goodpicture

quality; lower-bandwidth services will result in pixilationand low frame rates on most products. ASL is a unique language

that incorporates hand gestures and facialexpressions, and provides a more expressive and fulfillingtelecommunications

experience than either TTY (teletype) equipmentor relay services. "Due to the widespread availability and affordability

ofbroadband, more and more deaf or hard-of-hearing consumers have avideophone," said Grenda. "We believe the videophoneoption

gives customers a simpler, more user-friendly way tointeract with Verizon for their telecommunications needs." Verizon

customer service representatives can recommend services andequipment that make communications easier for people with

variousdisabilities. For example, Verizon offers phones that have photoson the buttons to help people with cognitive

difficulties, andphones that operate by remote control for people with physicaldisabilities. Some customers with disabilities

can get an exemption from chargesfor calls made to 411 or for operator-assisted calls. Verizon canprovide its bill statements

in large print or Braille at no extracharge. The company also produces a quarterly newsletter

(http://www.verizon.com/forwardaccess ; please enter a phone numberor zip code to access the file) filled with news and

informationfor its customers with disabilities. While Verizon does not currently sell videophones, the centersupports sales

of other equipment to help people with disabilities.(NOTE: See accompanying list of available equipment.) The Verizon Center

for Customers with Disabilities, which iscelebrating its 16th anniversary this year, provides customersupport to people who

are deaf or hard-of-hearing, blind, or havevision, mobility, speech or cognitive disabilities. There are twosuch centers, one

in Marlboro, Mass., the other in Oxnard, Calif. When the Marlboro center opened in 1992, its staff of sixrepresentatives

handled approximately 4,000 calls a year. Today,the staff has grown to more than 100 representatives who now handlemore than

700,000 calls annually. Verizon Communications Inc. , headquartered in New York, is aleader in delivering broadband and other

wireline and wirelesscommunication innovations to mass market, business, government andwholesale customers. Verizon Wireless

operates America's mostreliable wireless network, serving more than 67 million customersnationwide. Verizon's Wireline

operations include Verizon Business,which delivers innovative and seamless business solutions tocustomers around the world,

and Verizon Telecom, which bringscustomers the benefits of converged communications, information andentertainment services

over the nation's most advanced fiber-opticnetwork. A Dow 30 company, Verizon employed a diverse workforce ofapproximately

232,000 as of the end of the first quarter 2008 andlast year generated consolidated operating revenues of $93.5billion.

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Mobile Phone Cable Sprint will be bought Analyst

Mobile Phone Cable What kind of vehicle would Sprint Nextel CEO Dan Hesse have todrive to accommodate all of the back-seat

drivers wanting to advisehim on how to steer the wireless company back into the fast lane? Don't think a van would be big

enough. A Hummer stretch limousine?How about a bus? A really, really, really long bus? "Wow. I've received hundreds of

messages since we put my e-mailaddress on our latest TV ad. Thanks to everyone who responded.There are a lot of awesome ideas

out there. Keep them coming!,"Hesse states on his company's blog, Buzz About Wireless. The folks at Laptop Magazine are

getting in on the pass your tipsto Dan phenomenon. They recently interviewed Berge Ayvazian, YankeeGroup's chief strategy

officer, about what he would do to save Sprint. Ayvazian covers all kinds of topics in his assessment of Sprintmissteps and

possible fixes. Among other things, the company has todo a better job of getting the hot new phones and overcome ahistory of

failed ventures with cable companies such as Comcast andTime Warner, he said. "Sprint is in an all-out war with AT&T and

Verizon, and theonly allies it has are cable companies," Ayvazian said. "They needto partner with cable companies in

effective ways to secure theirbase Hesse first must complete his WiMax spinoff with Clearwire, fix hiscustomer care problems,

prove that the company can roll out a newhigh-performance walkie-talkie technology over the Sprint networkand solve all the

other big problems, he said. But then, he said, Sprint becomes an attractive acquisitioncandidate for T-Mobile or its

corporate parent, Deutsche Telekom. Or, headded, it's not out of the question that Sprint eventually will bethe buyer in such

a transaction. "Neither T-Mobile nor Sprint on its own is sufficient to competeagainst Verizon. Sprint has put together the

partnerships thatwould make it possible to create a viable competitor againstAT&T and Verizon," he said.

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Briton tried for murder of US wife, baby

Infant Set BOSTON, Massachusetts (AFP) — British computer engineer NeilEntwistle was to go on trial in Boston on Monday

accused ofshooting dead his nine-month-old daughter and American wife attheir family home two years ago. Entwistle, now 29,

was arrested in London in February 2006 onsuspicion of murdering his wife Rachel, 27, and infant daughterLillian at their

home in an upscale Boston suburb days earlier,using his father-in-law's gun. Rachel was lying curled up with her baby

clutched to her chest whenpolice found them on January 22, responding to a call from worriedrelatives. Baby Lillian had been

shot through the stomach and the .22-caliberbullet passed through to her mother, who had also been shot in thehead.

Entwistle's rented white BMW SUV was found at Boston's Loganairport after the bodies were discovered, from where he had

flown-- without luggage -- back to his parents' home in Worksop, in theEnglish East Midlands. Prosecutors allege that

Entwistle stole a .22-caliber gun from thehome of his wife's parents which they visited in September 2005.They say his DNA

was found on the gun, which he then allegedlyreplaced after the killings. Court documents portray the suspect as a sexual

pervert who spenthis time devising Internet scams and setting up pornographicwebsites, and who struggled to find work when

the family tried tostart a new life in the United States. The couple met in 1999 at the University of York in

northernEngland, where Rachel was studying literature and he engineering.They later moved in together, her teaching high

school English andhe working for technology firm QinetiQ. They married in August 2003 in the United States before a

honeymoonspent on a cruise in the Mediterranean. Their daughter was bornless than two years later, and soon after, the couple

decided tomove to the United States. Entwistle told his in-laws that he was earning 10,000 dollars amonth advising the

British military on secret computer programs,while his wife told her parents his money was tied up in offshoreaccounts. But

in reality he had struggled to find work in Massachusetts andwas funding their comfortable lifestyle with credit cards.

Shortly before the murders, he posted on the Internet a full-lengthpicture of himself in a lawn chair, his hands gripping

hisfully-aroused genitals, adding that he was looking for "a bit morefun in the bedroom". Investigators would later find

Entwistle had set up twopornographic websites and was engaged in a series of Internet scamsin England, dating back to 2002.

On one, he had even used hiswife's name, court documents say. When he was arrested in London, Entwistle was carrying a

handwritten note "to sell the media exclusive rights to the full storyto the highest bidder", according to court documents.

He was also carrying a page torn from a local tabloid with hundredsof ads by women providing sexual services, they said.

Massachusetts no longer has the death penalty, and so if convictedof the double murders Entwistle faces life in prison with

no chanceof parole. Rachel and baby Lillian were buried together in one casket and thename of Entwistle does not appear on

their grave stone.

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Bullfighting Is Dead! Long Live the Bullfight!

Animal Cushions By 5 o’clock a mob toting slim, white plastic seat cushionshad jammed onto the cement benches of the arena.

I was there, likeeveryone else, to see José Tomás, and found myselfsandwiched between an elderly, rheumy-eyed Valencian in a

porkpiehat and a bullfighting announcer for Spanish television on abusman’s holiday from Madrid who was working a thick

stogie.The smells of wet clay, manure and sand gave way to after-shave andcigar smoke. José Tomás Román Martín — fans call

him byhis double-barreled first name, José Tomás, or justTomás — is a mystical figure in Spain. Quixotic, prone topublic

squabbling with bullfighting’s notoriously sleazypromoters and rarely given to speaking to the media, he keepslargely apart

from his fellow matadors and fights much moreinfrequently than they do. His remoteness, in one respect, speaksto bullfighting

’s disengagement with a growing segment ofSpain, though his artistry and grace, along with his fearlessness(it shocks other

matadors), make him a figure of widespreadfascination. The contradiction seems to encapsulate something deepin the Spanish

psyche. The announcement of his appearance in Valencia caused a scrambleacross the country for tickets, and old Spain, the

Spain that stillloves bullfighting, turned out in full. When Mariano Rajoy, thehead of Spain’s conservative Popular Party,

who had just lostthe election to the Socialist José Luis Rodríguez Zapatero , entered the arena, he received a thunderous

ovation, somethingthat didn’t much happen to him out on the campaign trail.“He will yet be the ruin of Zapatero!” murmured

ared-faced man, to no one in particular. I spottedTomás’s father a few seats over — short,gray-haired, bespectacled, in

crew-neck sweater and slacks, staringanxiously into space. Everyone now stood, expectant. Then a brassband struck up; the

matadors, after first crossing themselves,paraded into the ring behind white horses; and the crowd finallysettled down to

wait for José Tomás. AS SPAIN GOES, so goes toreo, or bullfighting. That’s the oldadage. During the 1940s, Manolete was a

matador of stoic gravity,reflecting the rueful mood of a country coming out of bloody civilwar under a dictatorship. During

the 1960s, the mop-topped ElCordobés, a hot-dog and a rule breaker in the ring,personified the opening up of the nation after

years of isolation.In the ’90s, Espartaco was called a technocrat for atechnocratic era. This sort of metaphor is glib, but

there isnonetheless something to the notion that you can read Spain throughbullfighting. Today, along with José Tomás, a

variety of other giftedmatadors have emerged — among them Enrique Ponce, El Juli,Cayetano Rivera Ordó?ez, Morante de la

Puebla, JuanBautista, Miguel ángel Perera — at precisely a momentwhen the country apparently cares less than ever about what

theydo. It’s also revealing of Spain’s curious dividebetween indifference and fascination that several of the

moreflamboyant and handsome toreros (bullfighters) occupy the gossippages the way Spanish soccer stars do. But first things

first. Aficionados will rightly tell you thattoreo is not a sport; in Spanish newspapers, it is never featuredon the sports

pages. Sport implies a fair fight between willingopponents. Except in the unusual case that a bull is spared forhaving shown

exceptional bravery in the ring, all the bulls die.Even in Portugal, where bulls aren’t killed in the ring, theyare killed

afterward, a hypocrisy that spares the spectator but notthe animal. Every lidia — an individual bullfight between abull and

a matador — is a ritual orchestrated to injure andthen exhaust the animal so that it can be more easily killed.Whatever that

is (and opponents call it torture), it’s notsporting. 

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Brighton Beach's Russian Accent

Velour Material Russian emigres have been a Brighton Beach fixture ever since theSoviet Union opened its doors in the late

1980s. And every weekend,the Brooklyn neighborhood's restaurants and nightclubs are full ofmusic that's hard to find anywhere

else. Daniela Gerson paid avisit to the oceanfront community, and sat down with one long-timefixture, singer and composer

Victoria Lisina. Victoria Lisina sits alone at Primorski's Restaurant in BrightonBeach. As Saturday afternoon turns into

evening, diners chat inRussian and feast on platters of meat dumplings and pickledveggies. This Brooklyn enclave is home to

immigrants from acrossthe former Soviet Union, and Victoria knows songs to please themall. Victoria looks like the diva she

is --- she wears stretch pantsthat cling to her rather voluptuous body, a red velour top, and ahomemade fox-fur and Velcro

headband. The 52-year-old singer closesher eyes and sings a sweet ode to Leningrad and childhood friendsfrom the Communist

Youth Group. Victoria's songs are pure nostalgia. Her own memories of growing upin Kharkiv, Ukraine's second largest city,

are more complicated.She was a successful musician conducting a popular classical andjazz orchestra that performed in movie

theaters. But she couldnever feel completely secure -- Victoria is Jewish, and in the1980s anti-Semitism in Ukraine was

widespread. Her son was beatenup in school for being Jewish, and even members of her ownorchestra refused to play for a group

of visiting Israelidignitaries. "In Ukraine, in Soviet Union, in Russia -- all the time wehave danger, from the beginning of

the state. This is true. All thetime we felt that we were not a citizen of that country," shesays. "All the time strangers."

So when the Soviet empire began to crumble, Victoria and her familyfinally had the chance to leave. She dreamed of making

music in theland of her favorite singer, Ella Fitzgerald. Victoria also plannedto sell her compositions to Broadway

musicians. But she quicklyfound that none of her accomplishments in Kharkiv were worth muchon 42nd Street. "And I realized

that I have to be in different situation, tochange the profession maybe to survive and I was crying half ayear," she says.

Victoria made her way to Brighton Beach andfound she could survive by singing in the neighborhood restaurantsand nightclubs.

"This is special country. Country inside the country, BrightonBeach is Russian country." But it's Russia circa 1985. Djs in

Moscow and Kiev spin the latesthip-hop and techno, but in Brighton Beach Soviet-era standards arestill the rage. The

nostalgic mix includes Russian pop, cityanthems and love songs. Along with Hebrew, Victoria's latest CD,

"InternationalProgram," boasts her original arrangements in eight otherlanguages. But after nearly two decades in America,

Victoria islosing faith that her name will ever be known beyond these fewblocks where Brooklyn meets the ocean. "Our

profession is not for this place. Music is some sort ofsoul subject... it's not material stuff. We can only imagine tohear

and to feel -- this country for to sell and to buy." And Victoria is tired of the late nights entertaining drunk Russianmen

who don't appreciate her compositions. She has decided she willsing the music she wants, or not at all. So now there's a

newsinger at Primorski's on Saturday evenings. Before the disco ball begins to flash, Victoria wraps herself inher fur jacket

and declares herself done for the day. 

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Why Anger Makes Us Sick

Memory Pillow Repressed anger will often cause us to clench and grind our teeth,even during sleep. This grinding can wear

down our teeth, causethem to break as well as cause pain and tension in our face andjaw. In addition, anger also triggers the

release of cortisols andother stress hormones in our brain which may shrink the brain'smemory centre and ultimately affect

our memory. When we say, "I was so angry I saw red," it's not far from thetruth. Anger can trigger ocular migraines where we

get flashes oflight or jagged lines in front of our eyes, our blood pressurerises and there is an elevation of stress

hormones in our body thatconstrict the blood vessels in our brain resulting in headaches.When our blood pressure soars it can

lead to heart disease andstrokes. Holding onto anger and hostility takes its toll on the body. Whenwe are upset, our brain

releases certain neurotransmitters whichreduce the flow of blood to our belly, resulting in the occurrenceof diarrhoea and

abdominal pain. Other symptoms may include skinrashes, circulatory problems and even arthritis - anger can releaseuric acid

into our blood stream which may contribute to arthritis. If any or all of the above-mentioned sounds familiar, then here area

few guidelines to help you in reacting more positively in angercontrol and freeing yourselves from resentment and aggression.

Our anger can often be a reaction to someone else's anger andfrustration, and if we learn to step back and control our

ownresponse before we lose control and buy into their emotion, then wecan deflect the 'anger arrow' that has been shot at us.

We can stepback with compassion and not react and respond by saying hurtfulthings or showing violence. Once the words leave

our mouths they can never be retracted. Theold saying 'sticks and stones can break my bones but words cannever hurt me', is

far from the truth, as words often slicestraight to the very core of our being. The next time you find yourself in a

situation that will cause aneruption of anger, take a deep breath and repeat the word 'calm'three times, then step back

before you respond, bearing in mindthat you do not have to buy into someone else's 'stuff'. Being aware of personal 'hot

buttons' that trigger anger responsescan be very helpful. When you are faced with situations thatprovoke your anger, knowing

and being in control of your 'hotbutton' makes the situation easier to deal with. Find ways to vent your emotion by talking

things through withsomeone who is objective such as a friend, a pastor, or acounsellor. This way you can freely release pent

-up resentment andfrustration. Learn ways to practise forgiveness, as anger can result inresentments which can be resolved

through forgiveness. Be creative: if you feel angry at social injustice, get involved inpublic service, for example. It is

very important that we find ways that are safe and effectiveto release anger. Sports, dancing, breathing, meditation and

evenpunching your pillow will help to release that tense feeling ofanger built up inside. However, if there is no way you can

releasethese feelings, then it is time to seek help from a professionalwho can teach you how to understand why you feel the

way you do andgive you steps to address the underlying causes of your anger. Spa Elder Tip If you are feeling tense, sit in a

chair with both feet firmly onthe ground. Take three deep breaths then rub your palms togetherbriskly and place them over

your face for a few seconds. Thenmassage your face, scalp and the back of your neck. Stella Gray is the Spa Elder at Fern

Tree, the Spa at Half Moon,with over 35 years in the spa industry. She can be reached atferntree@halfmoon.com. 

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Neil Gillis plans changes to buck up Blacks Leisure

Leisure Mat Shareholders will receive a final dividend of 1p per share, halfthe amount paid out in 2007. Shares in the group,

in which MikeAshley, the Sports World tycoon, owns a 29.4 per cent stake, rose?p to 151p. Mr Gillis said there were signs of

encouragement, with camping gear“flying out the stores” as customers, faced with thehigher euro, decide to holiday in the

UK. He added that Blacks hadseen strong sales from two new-for-mat stores designed to showcasenew clothing ranges coming into

the business. However, he admitted it could take three to four years for a fullrecovery: “I tend to work to that timescale.

” MrGillis, the former chief executive of Esporta health club chain, isrepositioning the group so that Blacks stores become

a fashiondestination and Millets focuses exclusively on the outdoor pursuitsmarket. The group’s boardwear business, which

runs O’Neill andFreespirit, suffered a £3.2 million loss in the year toMarch, against a £1.3 million profit the year

before.Operating profits in the outdoor business, including Blacks andMillets, rose to £7.4 million, against £2.6 million

ayear earlier before one- off charges. Revenue across the business fell 1 per cent to £294.4million. Blacks discovered in

March that margins in theO’Neill business had been overstated by £2 million.Darren Spurling, the director suspended after

the discovery of theaccounting black hole, has now been dismissed. Separately, Blacks added that Keith Fleming, the finance

directorseen as a potential chief executive last year, was leaving. MarcLombardo, group financial planning director of Greene

King, the pubcompany, will take his place.

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